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Cooking & Nutrition
Indian Kitchen Essentials
Description
INDIAN KITCHEN ESSENTIALS
Bring traditional Indian flavours to your kitchen,
with three versatile cold-pressed oils.
Indian Kitchen Essentials brings together Groundnut, Sesame, and Mustard Oils —
three familiar kitchen staples chosen for everyday Indian cooking. From tempering and sautéing
to frying and finishing, this thoughtfully selected trio makes it easy to add distinctive flavour
to everyday meals.
Three Kitchen Staples
Groundnut, Sesame, and Mustard Oils for a variety of everyday cooking needs.
Traditional Flavours
Distinctive oil flavours that complement classic Indian dishes and cooking styles.
Everyday Versatility
A practical trio for tempering, sautéing, cooking, frying, and finishing.
Three traditional oils. Countless everyday recipes. One thoughtfully curated kitchen essential for authentic Indian cooking.
THE THREE OILS
Groundnut Oil
A familiar kitchen favourite with a naturally nutty character, ideal for everyday Indian cooking,
sautéing, frying, and preparing a wide range of savoury dishes.
Sesame Oil
Distinctive and aromatic, Sesame Oil brings a traditional depth of flavour to Indian recipes,
tempering, cooking, and finishing.
Mustard Oil
Bold and characterful, Mustard Oil adds its unmistakable flavour to traditional Indian cooking,
marinades, curries, and regional preparations.
THE KITCHEN EXPERIENCE
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