Blogs

Introduction: The Oil on Your Shelf Is Not What It Used to Be Fifty years ago, most Indian kitchens used oil extracted from the local…

Introduction: Why Your Choice of Cooking Oil Matters The average Indian household uses over 15 litres of cooking oil every year. Most of it is…

Hello! Let’s discuss how to make your favourite crispy dishes a bit healthier. The trick? Your air fryer and Sanjeevani’s cold-pressed oils. This air fryer…

When it comes to creating diabetes friendly foods, one small change makes a big difference: the oil you cook with. In Indian kitchens, flavour and…

Finding the best quality cold pressed oil can be confusing when almost every bottle on the market claims to be pure, chemical-free, or traditionally extracted….

You’ve probably noticed how everyone is suddenly obsessed with natural and organic beauty products. Well, the hype around cold-pressed oil for skin is absolutely worth…

Healthy, glowing skin doesn’t come from fancy creams or harsh chemicals it comes from nature. And nothing is more natural and pure than cold pressed…

If there’s one thing that makes mornings special in India, it’s a hearty South Indian breakfast. From soft idlis to crispy dosas and flavorful pongal,…

Refined oil side effects are something most of us never think about, even though cooking oil is part of our daily meals. For many, oil…